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ALISON GATT - BA [Hons], BSc, Dip ION, mBANT CNHC

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7.11.2016

Pumpkin, Sage and Pancetta Risotto

Thank you to Melissa Gatt for doing her Halloween tricks in the kitchen! She turned her pumpkin into an absolutely delicious risotto... What a treat!
Here's how she made it...

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